The Mad River Valley Community Calendar is The Valley’s most comprehensive events calendar. All are invited to submit their event here:
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Come celebrate Father’s Day with a fresh glass or two of Kolsch down at the Lawson’s Finest Taproom. We’ll be pouring traditional stange glassware full of bright, clear Kolsch. Our freshest summer offering, for only $3 a glass. We’ve also curated the perfect Dad Pack, for those that are searching for the ultimate gift. A […]
Formed after a serendipitous jam session at a Vermont bluegrass festival, Bloodroot Gap is a musical collaboration between brothers Rob and Jim McCuen (Swing Noire), Freeman Corey (Catamount Crossing, Big Spike Bluegrass) and Jake Munson. Corey, a fiddle player who grew up on a dairy farm in Benson, is the son of a fine, old-time […]
Regular Taproom favorite John Lackard brings his blues and rock n’ roll back to the stage.
Our next installment of beer pairing dinners features chef and butcher Josh Turka of Waitsfield’s 5th Quarter Butcher + Provisions. Josh and our kitchen lead, Jenny, put together a wonderful menu showcasing the best Vermont-raised meat. Courses include beef tartare and chips, smoked duck breast with rhubarb compote, braised beef steamed buns, and sausage roll […]
Join us and Nor’Easter Catering every Thursday from 4:00pm to 7:00pm in the Taproom as they serve up a variety of oysters on the half shell and a rotating menu of seafood dishes like shrimp ceviche, crab quesadillas, lobster rolls and more.
The longest day of the year has the potential for the most sunshine of any day of the year, right? So as the Sunshine brewery, how could we not lean in to the solstice?! As our sales team plans solstice events all throughout the northeast, the Vermont hub will be right here at our Taproom […]
Madigan Linnane is an emerging musician with roots in The Mad River Valley. Her thoughtful lyrics, drawn from emotional life experiences, combined with a modern folk/pop/indie musical style create songs that appeal to broad audiences. Over the last several years she has delighted listeners with performances in coffee shops, restaurants, country clubs, farmer’s markets and a […]
Sammy Blanchette, aka Sammy B, is a New England based singer/songwriter multi-instrumentalist who’s career spans nearly two decades. His performance career began primarily out of Southern Connecticut and has since found a primary home in Southern Vermont in the Okemo Valley as of 2018. Like most start up musicians, Sammy began playing out in bars and […]
Join us and Nor’Easter Catering every Thursday from 4:00pm to 7:00pm in the Taproom as they serve up a variety of oysters on the half shell and a rotating menu of seafood dishes like shrimp ceviche, crab quesadillas, lobster rolls and more.
Good Gravy is a bluegrass trio out of Burlington, VT led by Joe Agnello. And they bring it.
Bettenroo is a dynamic, versatile musical duo with undeniable vocal strength. Lori Jacobs & Anne Davey‘s flawlessly blended harmony is complemented with instrumental versatility of guitar, bass, and occasional percussion. Based in Delaware & Vermont, Bettenroo performs in the US and beyond. They have been featured on Freeman Stage (a host to many national acts like Alison Kraus, Chicago, Melissa Etheridge, […]
Join us and Nor’Easter Catering every Thursday from 4:00pm to 7:00pm in the Taproom as they serve up a variety of oysters on the half shell and a rotating menu of seafood dishes like shrimp ceviche, crab quesadillas, lobster rolls and more.
A wide variety of contemporary and classic jazz in a uniquely melodic style, and focused on the dialog and interplay that are the heart of jazz. Their repertoire includes compositions by the band as well as reimaginings of the music of Pat Metheny, Weather Report, Chick Corea, and Don Grolnick, among others.
The Twangtown Paramours are an award-winning husband and wife Soulful Folk duo from Nashville. They are three time Kerrville finalists and and winners of Texas’s Wildflower Contest. Recently, other artists have started to record their songs. Lead singer, MaryBeth Zamer used to sing background vocals for Eva Cassidy. Writer, producer, and guitar player, Mike Lewis […]
Join us and Nor’Easter Catering every Thursday from 4:00pm to 7:00pm in the Taproom as they serve up a variety of oysters on the half shell and a rotating menu of seafood dishes like shrimp ceviche, crab quesadillas, lobster rolls and more.
Vermont bluegrass and acoustic blues.
The Dale and Darcy band is composed of veteran acoustic musicians who play together at farmer’s markets, fairs, festivals, weddings, in bars and taverns and anywhere people appreciate a lively tune. Their music is clean, crisp and clear. They have entertained guests every Saturday at The Von Trapp Family Brewery and Bakery for the past five summers and it […]
