Farm Table at Spruce Peak: Jasper Hill Cellars
Farm Table at Spruce Peak: Jasper Hill Cellars
As summer gives way to harvest, the Farm Table Series continues with an evening inspired by Jasper Hill Cellars, widely regarded as one of Vermont’s most influential and respected cheesemakers. This September dinner explores the relationship between land, time, and craftsmanship—pairing Jasper Hill’s cellar‑aged cheeses with early fall produce, thoughtfully sourced proteins, and warm, composed […]

