Tuesday Tunes: John Lackard Blues Duo
Lawson’s Finest Taproom 155 Carroll Road, Waitsfield, VT, United StatesRegular Taproom favorite John Lackard brings his blues and rock n’ roll back to the stage.
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Regular Taproom favorite John Lackard brings his blues and rock n’ roll back to the stage.
Regular Taproom favorite John Lackard brings his blues and rock n’ roll back to the stage.
Regular Taproom favorite John Lackard brings his blues and rock n’ roll back to the stage.
Good Gravy is a bluegrass trio out of Burlington, VT led by Joe Agnello. And they bring it.
Vermont’s own Zach Nugent is bringing his nationally touring show to the Lawson’s Finest Taproom. You won’t want to miss this.
Join us this July as we focus on Argentinian wine and enjoy homemade empanadas. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Patrick J. Crowley is a Vermont-based singer-songwriter from bands such as Deep River Saints, Quasar Valley Band, Cities on the Moon and more. Crowley’s material lives in a space somewhere […]
Music for your ears and soul.
Join us this July as we focus on Argentinian wine and enjoy homemade empanadas. Every Wednesday!
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Vermont’s own Zach Nugent is bringing his nationally touring show to the Lawson’s Finest Taproom. You won’t want to miss this.
Bettenroo is a dynamic, versatile musical duo with undeniable vocal strength. Lori Jacobs & Anne Davey‘s flawlessly blended harmony is complemented with instrumental versatility of guitar, bass, and occasional percussion. Based in […]
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Come join us at Lawson’s Finest Liquids taproom for a von Trapp Farmstead Build-a-Cheeseboard and Beer Pairing Workshop. Guests will be provided with three cheeses from von Trapp Farmstead: Mt. […]
Jeremiah Strauss and Rick Frauton bring red dirt country covers and originals to the Lawson’s Finest Taproom.
Born and raised in Vermont, Justin LaPoint is a singer/songwriter armed with a unique voice and style. He draws on elements of his small-town upbringing and the forest surrounding him. […]
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Come join us on Saturday, September 21st for a special release, as we debut Deaf Glow IPA. In celebration of this beer, we will kick festivities off at 4:00pm on […]
Join us on Sunday September 22nd for back-to-back music! First from 1:00 to 2:00 we have Laura Cheadle, on tour from Philadelphia! Then from 3:oo to 5:00 in our […]
Join us on Sunday September 22nd for back-to-back music! First from 1:00 to 2:00 we have Laura Cheadle, joining us from Philadelphia. Then from 3:oo to 5:00 in our […]
Formed after a serendipitous jam session at a Vermont bluegrass festival, Bloodroot Gap is a musical collaboration between brothers Rob and Jim McCuen (Swing Noire), Freeman Corey (Catamount Crossing, Big […]
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Vermont’s own Zach Nugent is bringing his nationally touring show to the Lawson’s Finest Taproom. You won’t want to miss this.
Regular Taproom favorite John Lackard brings his blues and rock n’ roll back to the stage.
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Music for your ears and soul.
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Join us at the taproom for the launch of our collaboration with J Skis! Limited edition skis, $5.40 Mogul Masher Pale Ale cans, J Skis pop-up, and small batch collaboration […]
Sammy Blanchette, aka Sammy B, is a New England based singer/songwriter multi-instrumentalist who’s career spans nearly two decades. His performance career began primarily out of Southern Connecticut and has since found […]
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
As a trio, Cooie, Adlai & Patti combine their considerable talents and convey a spirit of musical adventure across multiple genres. Instrumentally, Cooie’s steady rhythm guitar, Adlai’s masterly keyboard accompaniment, […]
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Come join us for this special edition of our weekly Winedown Wednesday where we’ll be hosting Burlington’s In the Pocket Jazz Ensemble. In the Pocket plays jazz and blues standards […]
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
You’re invited to a costume party for our taproom’s 6th birthday! Wear your Halloween costume and enjoy specialty beers, live music, limited edition glassware, brewery tours, and fun activities for […]
Bob Brookens and Fun Dip bring Americana, folk, honky tonk and more to the Taproom. Genres also adapted for instrumentation. Dip into the fun for a foot stompin’ good time.
Join us as we focus on Portuguese wine and enjoy cioppino seafood stew. Every Wednesday!
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Good Gravy is a bluegrass trio out of Burlington, VT led by Joe Agnello. And they bring it.
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]
Madigan Linnane is an emerging musician with roots in The Mad River Valley. Her thoughtful lyrics, drawn from emotional life experiences, combined with a modern folk/pop/indie musical style create songs […]
Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint […]