Mad River Valley Community Calendar

Good Gravy is a bluegrass trio out of Burlington, VT led by Joe Agnello. And they bring it.

Vermont’s own Zach Nugent is bringing his nationally touring show to the Lawson’s Finest Taproom. You won’t want to miss this.

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Patrick J. Crowley is a Vermont-based singer-songwriter from bands such as Deep River Saints, Quasar Valley Band, Cities on the Moon and more. Crowley’s material lives in a space somewhere between folk rock, country, and indie and was described by Vermont’s Seven Days as having “ability in spades, as well as originality.” Crowley is also […]

Music for your ears and soul.

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Vermont’s own Zach Nugent is bringing his nationally touring show to the Lawson’s Finest Taproom. You won’t want to miss this.

Bettenroo is a dynamic, versatile musical duo with undeniable vocal strength. Lori Jacobs & Anne Davey‘s flawlessly blended harmony is complemented with instrumental versatility of guitar, bass, and occasional percussion. Based in Delaware & Vermont, Bettenroo performs in the US and beyond. They have been featured on Freeman Stage (a host to many national acts like Alison Kraus, Chicago, Melissa Etheridge, […]

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Come join us at Lawson’s Finest Liquids taproom for a von Trapp Farmstead Build-a-Cheeseboard and Beer Pairing Workshop. Guests will be provided with three cheeses from von Trapp Farmstead: Mt. Alice, Mad River Blue, and Savage, as the focal point of their cheeseboard. Guests will have access to a litany of other locally produced and homemade […]

Jeremiah Strauss and Rick Frauton bring red dirt country covers and originals to the Lawson’s Finest Taproom.

Born and raised in Vermont, Justin LaPoint is a singer/songwriter armed with a unique voice and style. He draws on elements of his small-town upbringing and the forest surrounding him. With one hand on the wheel and one hand out the window his music makes one look forward to the unknown road ahead and look […]

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Come join us on Saturday, September 21st for a special release, as we debut Deaf Glow IPA. In celebration of this beer, we will kick festivities off at 4:00pm on September 21st with an American Sign Language class for any public wishing to attend. This fun, beginner-friendly class will be the perfect prelude to an […]

Join us on Sunday September 22nd for back-to-back music!   First from 1:00 to 2:00 we have Laura Cheadle, on tour from Philadelphia! Then from 3:oo to 5:00 in our traditional Sunday music slot we’ve got Vermont’s own Mike Mac returning to the taproom.   Two great musicians! One afternoon!  

Join us on Sunday September 22nd for back-to-back music!   First from 1:00 to 2:00 we have Laura Cheadle, joining us from Philadelphia. Then from 3:oo to 5:00 in our traditional Sunday music slot we’ve got Vermont’s own Mike Mac returning to the taproom. Two great musicians! One afternoon!  

Formed after a serendipitous jam session at a Vermont bluegrass festival, Bloodroot Gap is a musical collaboration between brothers Rob and Jim McCuen (Swing Noire), Freeman Corey (Catamount Crossing, Big Spike Bluegrass) and Jake Munson. Corey, a fiddle player who grew up on a dairy farm in Benson, is the son of a fine, old-time […]

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Vermont’s own Zach Nugent is bringing his nationally touring show to the Lawson’s Finest Taproom. You won’t want to miss this.

Regular Taproom favorite John Lackard brings his blues and rock n’ roll back to the stage.  

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Music for your ears and soul.

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Sammy Blanchette, aka Sammy B, is a New England based singer/songwriter multi-instrumentalist who’s career spans nearly two decades. His performance career began primarily out of Southern Connecticut and has since found a primary home in Southern Vermont in the Okemo Valley as of 2018. Like most start up musicians, Sammy began playing out in bars and […]

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

As a trio, Cooie, Adlai & Patti combine their considerable talents and convey a spirit of musical adventure across multiple genres. Instrumentally, Cooie’s steady rhythm guitar, Adlai’s masterly keyboard accompaniment, and Patti’s bassline create the perfect foundation for their vocal stylings, incorporating tight three-part harmonies.

Come join us for this special edition of our weekly Winedown Wednesday where we’ll be hosting Burlington’s In the Pocket Jazz Ensemble. In the Pocket plays jazz and blues standards from the 30’s to the modern day.

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Bob Brookens and Fun Dip bring Americana, folk, honky tonk and more to the Taproom. Genres also adapted for instrumentation. Dip into the fun for a foot stompin’ good time.

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Good Gravy is a bluegrass trio out of Burlington, VT led by Joe Agnello. And they bring it.

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

Madigan Linnane is an emerging musician with roots in The Mad River Valley. Her thoughtful lyrics, drawn from emotional life experiences, combined with a modern folk/pop/indie musical style create songs that appeal to broad audiences. Over the last several years she has delighted listeners with performances in coffee shops, restaurants, country clubs, farmer’s markets and a […]

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!

As a trio, Cooie, Adlai & Patti combine their considerable talents and convey a spirit of musical adventure across multiple genres. Instrumentally, Cooie’s steady rhythm guitar, Adlai’s masterly keyboard accompaniment, and Patti’s bassline create the perfect foundation for their vocal stylings, incorporating tight three-part harmonies.

Join us every Thursday from 4:00 to 7:00pm as Nor’Easter Catering serves up fresh oysters on the half shell and other tasty sea treats! Pair it with a $5 pint of our Nitro Irish Stout!